BRIDÃO RESERVA RED 1 unit
Year Harvest: 2018 | Grape Varieties: Touriga Nacional, Alicante Bouschet, Tinta Roriz, Syrah | Alcohol/Volume: 15%
Stage: 8 months in French Oak barrels and later stage of 9 months in bottle
TASTING NOTES:
Colour/Appearance: Ruby - Clear
Aroma: Intense and complex, dominated by notes of red fruits and wild berries, jam, jelly and tobacco
Flavour: Intense and fruity with powerful but round and sweet tannins, well structured, providing a persistent and long finish
Food Pairing: Great to accompany intense flavoured dishes, especially meats and cheeses.
BRIDÃO RESERVA WHITE 1 unit
Year Harvest: 2019 | Grape Varieties: Fernão Pires, Arinto | Alcohol/Volume: 13%
Stage: 3 months in French Oak barrels with Bâtonnage technique
TASTING NOTES:
Colour/Appearance: Citrine - Clear bright
Aroma: Of good intensity, with banana notes, pineapple, mango and passion fruit with slight notes to vanilla
Flavour: Fruity, intense and fresh with harmonious, long and persistent finish
Food Pairing: Great to accompany fat fish dishes, complex and well seasoned.
COUDEL MOR RESERVA RED 1 unit
Year Harvest: 2017 | Grape Varieties: Touriga Nacional, Alicante Bouschet, Tinta Roriz, Syrah, Trincadeira | Alcohol/Volume: 15%
Stage: 8 months in French Oak barrels
TASTING NOTES:
Colour/Appearance: Deep garnet - Clear
Aroma: Very mature red fruits and wood to complex
Flavour: Fruity, soft and balanced with very present wood
Food pairing: Great to accompany strong and intense dishes, especially meats and cheeses.
TERRAS DE CARTAXO RESERVA RED 1 unit
Year Harvest: 2019 | Grape Varieties: Touriga Nacional, Alicante Bouschet, Castelão, Syrah, Trincadeira, Merlot e Cabernet Sauvignon | Alcohol/Volume: 14.5%
Stage: 10 months in French Oak barrels
TASTING NOTES:
Colour/Appearance: Intense garnet colour - Clear
Aroma: Of good intensity with a mixture of wild fruits, violets, pepper and with final notes of vanilla
Flavour: Intense, fruity, fresh and balanced with good notes of barrel
Food Pairing: Great to accompany intense flavoured and well seasoned meat dishes.
OFFER BRIDÃO SYRAH 1 unit
Year Harvest: 2017 | Grape Varieties: Syrah | Alcohol/Volume: 14%
Stage: 4 months in Oak barrels and later stage of 9 months in bottle
TASTING NOTES:
Colour/Appearance: Ruby - Clear
Aroma: Presence of wild berries such as blackberry and raspberry, jam and vanilla
Flavour: Fruity of good intensity, fresh with good structure. Long, persistent finish with vanilla notes
Food Pairing: Great to accompany red and well seasoned meat dishes, including hunting meat and traditional Portuguese cuisine.
OFFER BRIDÃO ROSÉ 1 unit
Year Harvest: 2021 | Grape Varieties: Castelão | Alcohol/Volume: 12,5%
TASTING NOTES:
Colour/Appearance: Pale pink - Bright clear
Aroma: Good intensity with a mix of wild and red fruits and a vegetable touch
Flavour: Fruity, soft, fresh and balanced with a pleasant and persistent finish
Food Pairing: Great to accompany cold salads, pasta, white meat dishes, fish and seafood.
