Plexus Red
Sparkling Wine
Regional Tejo 2018

Grape Varieties: Alicante Bouschet.

Vinification: Total destemming, crushing, medium maceration for 3 days with control of fermentation temperatures at about 21ºC.

Alcohol/Volume: 12%

Tasting Notes:
Appearance: Clear.
Colour: Red violet;
Aroma: Intense of forest fruits.
Flavour: Fruity, fresh and delicate

Food Pairing: It goes well with well seasoned meat dishes and it’s perfect for piglet dish. It should be served at 8ºC.

Winemaker: Eng.º Pedro Gil

Technical data