Bridão Reserva D.O.C. do Tejo White 2019

GRAPE VARIETIES
Fernão Pires e Arinto

VINIFICATION
Destemming and crushing, pelicular pre-fermentative maceration at about 10ºC

STAGE
3 months in French Oak barrels with Bâtonnage technique

ALCOHOL/VOLUME
13%

TASTING NOTES
Colour/Appearance: Citrine - Clear bright
Aroma: Of good intensity, with banana notes, pineapple, mango and passion fruit with slight notes to vanilla
Flavour: Fruity, intense and fresh with harmonious, long and persistent finish
Food Pairing: Great to accompany fat fish dishes, complex and well seasoned. It should be consumed at 10ºC

WINEMAKER
Eng.º Pedro Gil

Technical Sheet